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Veggie Omega

Veg Out

  • Helps maintain a healthy heart*
  • Vegan source of omega-3 fatty acids
  • Sustainably sourced
  • 540 mg EPA and DHA
See supplement facts
Non-GMO
Non-GMO
Vegetarian
Vegetarian
Gluten Free
Gluten Free
Vegan
Vegan
The basics
Good Research
Good Research
The benefits of omega-3 fatty acids (EPA and DHA), which are found in algae oil, have been supported by repeated double-blind clinical trials. Algae oil is a great alternative to fish oil for vegetarians or vegans looking to incorporate EPA and DHA into their diets. EPA and DHA are powerful omega-3 fatty acids that help maintain a healthy heart.*
The basics

Research and benefits

View all research

Helps maintain cognitive health

Omega-3 fatty acids (EPA and DHA), which have been studied extensively for their effect on the brain, are promising for cognitive health.*

Number of studies
10
Years of studies
2004-2013
Double-blind placebo
Yes

Omega-3 fatty acids (EPA and DHA), which have been studied extensively for their effect on the brain, are promising for cognitive health.*

Helps maintain eye health

Omega-3 fatty acids have been clinically studied for their benefits on eye health. Omega-3's support healthy vision in high intakes.*

Number of studies
5
Years of studies
2006-2016
Double-blind placebo
Yes

Omega-3 fatty acids have been clinically studied for their benefits on eye health. Omega-3's support healthy vision in high intakes.*

Helps maintain a healthy heart

Omega-3 fatty acid have been extensively researched for their beneficial effects on the heart. In fact, the American Heart Association recommends eating at least 2 servings of fish, particularly fatty fish, per week. Fatty fish like salmon, mackerel, herring, lake trout, sardines and albacore tuna are high in omega-3 fatty acids. If you do not eat fish, algae is a great alternative source of omega-3 fatty acids EPA and DHA.

Number of studies
5
Years of studies
2008-2016
Double-blind placebo
No

Omega-3 fatty acid have been extensively researched for their beneficial effects on the heart. In fact, the American Heart Association recommends eating at least 2 servings of fish, particularly fatty fish, per week. Fatty fish like salmon, mackerel, herring, lake trout, sardines and albacore tuna are high in omega-3 fatty acids. If you do not eat fish, algae is a great alternative source of omega-3 fatty acids EPA and DHA.

Important when not eating enough fish

The American Heart Association recommends eating fish (particularly fatty fish) at least two times per week due to their beneficial omega-3 fatty acids. If you don’t often eat fish, supplementation may be beneficial to you.

Number of studies
2
Years of studies
2015-2016
Double-blind placebo
No

The American Heart Association recommends eating fish (particularly fatty fish) at least two times per week due to their beneficial omega-3 fatty acids. If you don’t often eat fish, supplementation may be beneficial to you.

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Smarter formulas

Sustainably sourced

We use a simple water extraction method so that no harmful chemicals are used during the production of our veggie omega. Our veggie omega is manufactured and tested in the United States.

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Better
ingredients

Our Veggie Omega is sourced from microalgae, which makes it more sustainable and less impactful to the environment than the production of even the most sustainably sourced fish oil supplements.

Sourced from microalgae ·
Sourced from microalgae ·

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