Our Vitamin K2 is made from a patented biofermentation process in Italy, using a process devoid of harsh solvents. Vitamin K2 is a form of vitamin K not commonly found in the western diet, so supplementation is a great way to get it.
Benefits of Vitamin K2
Our Honest Assessment
Scientists agree that Vitamin K2 is an essential nutrient: it helps you use the calcium in your body to maintain healthy bones. Vitamin K2 is not present in the foods that make up a typical western diet, so it's common for people to be getting less than the recommended daily amount. It is present in natto, a food popular in Japan, and in liver meats and egg yolks.
Supports heart health
Helps maintain healthy bones
Our Vitamin K2
Our Vitamin K2 is sourced from Italy, using a patented, biofermentation process that uses Baciluus subtilis natto cultures, an advanced microbiological and molecular technique. The Vitamin K2 content that results is certified using accredited High Pressure Liquid Chromatography.
To the U.S.
Biofermentation yields vitamin K2, which is extracted and purified using carbon dioxide as a solvent, and then dried and blended into powder form. Our final product is encapsulated in the U.S and tested to ensure quality, purity, and stability.
We recommend that you consult your doctor prior to use if you are considering taking dietary supplements for the first time, or are pregnant, nursing, taking any medications, or have any medical condition.
Store product in a cool and dry place. Keep out of reach of children. If you experience an adverse event or allergic reaction, discontinue use immediately and contact a healthcare professional.
What quality means to us:Learn More
We produce with care.
We ferment our vitamins for easy digestion and avoid harsh solvents in the extraction process of our herbs.
We show our work.
We’re transparent on ingredient sourcing, manufacturing locations and testing.
We test, vet and repeat.
All raw materials and finished products are thoroughly tested in the United States.
We start at the source.
We've traveled the globe to source our ingredients from the regions where they are cultivated best.